| KOH-ITTEN IWATA PROFILE |
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HISTORY
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KOH-ITTEN IWATA, founded in 1892, has been supplying
high quality MISO to our customers for more than 100 years.
The first miso named "KOH-ITTEN" was released in 1953.
The KOH-ITTEN IWATA CHITOSE PLANT in Hokkaido,
surrounded by good natural environment, started in 1979.
All KOH-ITTEN IWATA sites achieved ISO22000:2005 certification in 2008.
The CHITOSE PLANT has achieved FSSC22000 certification since 2019.
We have been tried to keep and improve quality of
Japanese traditional daily food - MISO.
"KOH-ITTEN" has been used by many countries' food industries.
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PRODUCTS
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Various types of MISO for MISO soup or MISO RAMEN soup base.
Instant MISO soup. Other MISO-based foods, etc.
We can present some better MISO menus for you.
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LOCATIONS
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Head Office
Kita 3-jo, Higashi 4-chome, Chuo-ku, Sapporo, Hokkaido
060-0033, Japan
PHONE：+81-11-231-5221 FAX：+81-11-231-4501
Chitose Plant
1130-13, Kamiosatsu, Chitose, Hokkaido 066-0077, Japan
PHONE：+81-123-24-4130 FAX：+81-123-24-1130
Tokyo Branch office
8-1-10, Kinuta,Setagaya, Tokyo, 157-0073, Japan
PHONE：+81-3-3415-5511 FAX：+81-3-3415-5513
email:hpkd02_e@koh-itten.jp
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